Since its establishment in 1966, Sir Pizza has remained a beloved family-friendly restaurant in North Carolina. One of the aspects that sets us apart is our commitment to using fresh, never frozen pizza dough, resulting in a thin original crust that is truly unparalleled in the industry. Throughout our 55-year journey, we have remained dedicated to preserving our timeless recipes, refusing to compromise on quality or flavor in favor of cost-cutting measures.
At Sir Pizza, we take pride in sourcing only the finest and freshest ingredients. Our homemade spaghetti sauce is prepared with care, and our cheese hails directly from the dairy farms of Wisconsin, ensuring an authentic and delectable dining experience.
When it comes to our signature pizzas, we take a unique approach—cutting them into squares and generously topping them “Good to the Very Edge.” This way, every bite offers a delightful fusion of flavors, leaving you yearning for more.
As time has passed, Sir Pizza has emerged as a true leader in the pizza industry, consistently delivering unforgettable dining experiences to families throughout North Carolina. We invite you to join us and discover for yourself why we proudly hold the title of being voted #1 in Central North Carolina time and time again. Come on in and experience the magic of Sir Pizza firsthand.
At Sir Pizza, we take pride in sourcing only the finest and freshest ingredients. Our homemade spaghetti sauce is prepared with care, and our cheese hails directly from the dairy farms of Wisconsin, ensuring an authentic and delectable dining experience.
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